When you blend the cauliflower, are you trying to blend it smooth? because I needed *one and a half* cups water to get it to blend.
Hi Anonymous-You want the cauliflower mixture to be as thick as possible. The cauliflower won't move much in the blender without at least 1/2 cup of water, so we recommend trying that first. If it still won't budge, add 1/4 cup more until it starts to blend smoothly.Thanks for your question-TVS
Sounds good, I would stir in the nutritional yeast at step 6 to preserve more nutritional value. Thank you for inspiring my inner chef!
Oh what an amazing experience. Your recipe looks so fantastic, I’m completely envious.
We read every comment (except spam) and try to respond to direct questions within a week. If we take longer, it is probably because you suggested something for the recipe or posed a problem, and we are re-making the recipe to double check its effectiveness. Thanks for the comments, and happy cooking! —The Vegan Stoner